We pride ourselves on consistently providing top quality catering - and we love nothing more than seeing our customers enjoying our food.

We understand that the catering might not be the most important part of the event, but excellent catering is right up there and sure goes a long way in helping make your event memorable - for all the right reasons.

Browse our sample menus below for inspiration, however we understand each event and group we cater for has differing tastes, requirements, theme and ideas, so we are more than happy to meet with you to discuss ideas and plan a menu that will work for you, including any dietary requirements that need to be catered for.

 

Sample Menus

Please advise for any dietary requirements | we are always happy to build a menu to suit your specific requirements | please note - minimum numbers may apply | some ingredients are seasonal, if unavailable a similar replacement will be substituted
v - vegetarian | gf - gluten free | df - dairy free

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Light option

to start

Warm Dinner Rolls & Butter
 

buffet dinner

Marinated Roast Beef w Béarnaise Sauce gf df
Marmalade Glazed Ham gf df
Garlic Roast Potatoes gf df
Roasted Vegetable Medley w Feta Garnish  gf v
Seasonal Green Vegetables w Pesto Dressing gf v
Tossed Garden Salad gf df v
 

dessert

a selection of 2 pre -plated desserts on buffet
Pavlova w Seasonal Fruit and Lemon Curd gf
Baked Cheesecake w Berry Compote
Lemon Tart w Mascarpone and Hazelnut Wafers
Apple & Rhubarb Crumble w Vanilla Bean Custard (gf df on request)
Warm Chocolate Brownie w Berry Coulis & Cream (gf df on request)                                                                                                            Chocolate & Hazelnut Mousse (gf on request)

 

Coffee & Tea Selection

 

Buffet options

MEATS

Glazed Oven Baked Ham w Mustard Fruits gf
Roast Beef w Mushroom or Béarnaise Sauce gf
Asian Marinated Lamb with Kaffir Lime & Chilli gf
Rosemary & Garlic Leg of Lamb w Mint Sauce gf
Bacon Wrapped Chicken Breast Stuffed
w Cranberries & Pesto gf
Spanish Style Chicken Thighs w Smoked Paprika, Capsicums & Olives gf
Slow Baked Chicken in a Cream & Tarragon Sauce gf
Pork Belly W 5 Spice, & Roast Apples gf
Slow Cooked Pulled Pork Shoulder w Sumac Crust gf
Bacon Wrapped Pork Loin w Prune & Apple Stuffing gf
Orange & Brown Sugar Glazed Side of Salmon gf
‘Fish of the Day’ w Lemon Zest & Herbs gf


SIDES


Buttered Baby Potatoes w Fresh Mint gf
Roast Potatoes w Rosemary & Garlic gf
Creamy Potato Salad w Chorizo & Spring Onion gf
Potato Gratin gf
Roast Vegetable Salad w Feta Garnish gf
Herbed Israeli Cous Cous Salad
Pasta Salad w Spinach, Cashews & Chilli Herb Dressing
Orzo & Roast Pumpkin Salad w Baby Spinach, Sundried Tomatoes & Pumpkin Seeds
Pumpkin, Walnut, Cranberry & Buckwheat Salad w Orange Dressing gf
Seasonal Vegetables, Glazed w Herb Butter gf
Chunky Ratatouille Style Vegetables gf

Garden Salad gf
Caesar Salad
Smoked Chicken, Cranberry & Brie Salad w Grapes gf
Curried Chicken Slaw gf
Broccoli & Crispy Bacon Salad w Creamy Dressing gf
Asian Style Slaw w Toasted Black Sesame Dressing gf
Carrot & Beetroot Medley w Rocket & Spicy Pecans gf
Blue Cheese, Pear & Salted Caramel Walnut Salad gf
Greek Salad w Feta, Olives, Tomatoes & Cucumber gf
Capsicum & Courgette Salad w Chickpeas & Pesto gf
choice of 6

Buffet #1

To Start
Dinner Rolls & Butter
 

The Main Course
Buffet
choice of three meats
choice of six sides

Something Sweet
Dessert
(please see options below)

To Finish
Coffee & Tea Selection
 

BUFFET #2

On Arrival
4x Finger Food Items
(i.e. to serve with drinks on arrival)

To Start
Selection of Breads with Herbed Butter & Pesto

The Main Course
Buffet
choice of three meats
choice of six sides

Something Sweet
Dessert
(please see options below)

To Finish
Coffee & Tea Selection

 

SET MENU #3

To Start
Plated Entree

The Main Course
Buffet
choice of three meats
choice of six sides

Something Sweet
Dessert

To Finish
Coffee & Tea Selection
 

SET MENU #4

On Arrival
4x Finger Food Items
(i.e. to serve with drinks on arrival etc)

To Start
Breads & Spreads Selection for the Table

The Main Course
Plated Main

Something Sweet
Dessert

To Finish
Coffee & Tea Selection
 

SET MENU #5

On Arrival
4x Finger Food Items

To Start
Entree

The Main Course
Plated Main

Something Sweet
Dessert

To Finish
Coffee & Tea Selection

SET MENU CHOICES

choice of two - meals are served alternate drop

ENTREE

Coconut Prawns with Mojito Dipping Sauce

Bacon Wrapped Scallops on a Cucumber & Herb Salad gf

Greek Lamb Koftas with Mint Yoghurt Dressing, Hummus, Pita Shards

Rosemary & Garlic Marinated Lamb
on an Aged Cheddar & Potato Galette gf

Smoked Chicken Tartlet with Walnuts, Brie and Berry Glaze

Grilled Vegetable Stack Topped with a Roasted Tomato & Pesto Sauce gf

Seared Venison Medallions with a Port Glaze on Honey Roasted Yams gf

Crispy Skin Salmon on a Barley, Fennel & Orange Salad & Basil Aioli
 

MAIN

Market Fresh Fish on a Braised Spinach & Potato Tart, Roasted Tomato & Preserved Lemon Hollandaise

Beef Fillet with Béarnaise Sauce on Roasted Garlic & Potato Cake, Sautéed Mushroom Medley & Chorizo Wonton

Spice rubbed Fillet of Beef with Caramelised Onion Baklava, Glazed Baby Vegetables, Semi Dried Tomato & Mustard Hollandaise Sauce

Rosemary & Garlic Rubbed Lamb Rump
on a Baby Spinach & Goats Cheese Galette
with Maple Roasted Pumpkin, Lamb Jus & Mint Sauce

Sumac Dusted Pork Fillet with Prune Stuffing, Roasted Apples on Potato Gratin & Port Wine Glaze gf

Bacon Wrapped Chicken Breast Stuffed with Haloumi & Spinach on a Ratatouille Vegetable Stack, Parmesan Wafer & Smokey Capsicum Sauce gf

mains include garden salad and seasonal vegetable medley for the table

 

FINGER FOOD

Cold Finger Food

smoked salmon & herbed cream blinis
Mediterranean veggie skewers w haloumi gf v
tomato bruschetta v df
sushi w selection of fillings gf df (v on request)
rice paper rolls w chicken chilli & mint gf df
rice paper rolls w duck & mango gf df
veggie rice paper rolls gf df v
prawn & avocado filled wonton cases df
thai chicken salad in wonton cases df
prawn & chorizo skewers with herb aioli gf df

Hot Finger Food

toasted asparagus & bacon rolls w horseradish cream
cheese & almond stuffed mushrooms gf v
corn fritters w guacamole gf v df
courgette & feta fritters gf v
prunes wrapped in bacon gf
chicken and coriander meatballs w sweet chilli gf
bacon wrapped chicken skewers w plum sauce gf df
chilli, cumin & coriander spiced prawns gf df
coconut crumbed prawns w lime mayo
pan seared scallops w asian cucumber gf
thai fish cakes w sweet chilli sour cream gf
lamb koftas w tsatziki gf df
spiced beef kebabs w dipping sauce gf df
chorizo & chutney sausage rolls
chorizo & cheese wontons w plum sauce
5 spice pork belly skewers df

Cocktail Sandwiches

chicken & almond
roast beef & tomato chutney df
cucumber & mint v
herbed egg
ham & cheese

Pastries

bacon & egg pies
tomato, caramelised onion & parmesan tarts v
chicken, cranberry & cheese pies
salmon, cream cheese & pesto tarts
classic sausage rolls
spinach, feta & pesto filos v
little steak & cheese pies
moroccan lamb filos w yoghurt sauce

 

 

 

 

 

 

 

DESSERT

Option 1

Platter Style
a selection of four little ‘tastes’ on a platter to share
(choose one from each selection)

little cakes
Fudge Brownies w Chocolate Chunks
Black-forest Cake w Chocolate & Cherries gf
Citrus Baby Cakes w Mascarpone & Candied Oranges gf
Petit Carrot Cup Cake w Cream Cheese Icing
Little Berry & Chocolate Friands gf
Coconut & Lime Drizzle Cakes gf

shot glasses
Cheesecake w Berries
Chocolate & Hazelnut Mousse gf
Raspberry & White Chocolate Mousse gf
Berry & Custard Trifles
Tiramisu
Set Lemon Cream gf

little tarts
Warm Spiced Apple Crumbles
Caramel & Pecan Pies
Little Lemon Meringue Pies
Set Lemon Tartlets
Pear & Frangipani Tarts

traditional
Profiteroles with Cream & Chocolate
Cream Filled Brandy Snaps
Rocky Road Truffles gf
Petit Pavlovas w Cream & Passion Fruit gf
Baked Mini Cheesecakes

Option 2

Plated
a selection of plated desserts
Individual Pavlovas w Seasonal Fruit & Lemon Curd gf
Boatshed’s Spiced Berry & Hazelnut Meringue Stack gf
Baked Cheese Cake w Berry Compote
White Chocolate & Macadamia Cheese Cake
Boatshed’s Berry Trifle w Vanilla Custard
Chocolate Brownie w Berry Compote (gf on request)
Chocolate Mousse w Hazel Praline gf
Pain au Chocolat & Orange Pudding
Sticky Date Pudding w Cream & Caramel Sauce
Lemon & Lime Meringue Pie
French Apple & Almond Tart w Vanilla Bean Custard
Berry & Rhubarb Crumbles gf
Lemon Tart w Almond Snaps
Lemon Cream Pots w Fresh Berries (seasonal) gf

CHEESE BOARD

with New Zealand cheeses, fresh & dried fruits, preserves, home made lavosh & oat crackers